Search Results for - Narrowed by: Cookbooks.SirsiDynix Enterprisehttps://gvpl.ca/client/en_US/default/default/qf$003dSUBJECTS$002509Subject$002509Cookbooks.$002509Cookbooks.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list2025-04-07T10:13:33ZBaking for two : 200+ small-batch recipes, from lazy bakes to layer cakesent://SD_ILS/0/SD_ILS:7963702025-04-07T10:13:33Z2025-04-07T10:13:33Zby America's Test Kitchen (Firm), editor.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.815 BAK<br/>Cook once, eat twice : time-saving recipes to help you get ahead in the kitchenent://SD_ILS/0/SD_ILS:7963782025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hussain, Nadiya, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.555 HUS<br/>Lugma : abundant dishes & stories from my Middle Eastent://SD_ILS/0/SD_ILS:7964262025-04-07T10:13:33Z2025-04-07T10:13:33Zby Murad, Noor, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5956 MUR<br/>Mostly meatless : green up your plate without totally ditching the meatent://SD_ILS/0/SD_ILS:7964352025-04-07T10:13:33Z2025-04-07T10:13:33Zby America's Test Kitchen (Firm), editor.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.65 MOS<br/>Umma : a Korean mom's kitchen wisdom & 100 family recipesent://SD_ILS/0/SD_ILS:7964672025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ahn, Sarah, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.59519 AHN<br/>Breaking up with dairy : 100 indulgent plant-based recipes for cheese (and butter, milk and cream) lovers everywhereent://SD_ILS/0/SD_ILS:7907092025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ruskus, Bailey, author, photographer.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.563971 RUS<br/>How to cook the finest things in the sea : broil, bake, poach & grill your way to exceptional fish & shellfishent://SD_ILS/0/SD_ILS:7907272025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kolender, Ari, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.692 KOL<br/>Kawaii café ramen : classic, fun, and delicious ramen meals to make at homeent://SD_ILS/0/SD_ILS:7907352025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kimoto-Kahn, Amy, 1973- author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.822 KIM<br/>Mother sauce : Italian American family recipes and the story of the women who created thement://SD_ILS/0/SD_ILS:7907402025-04-07T10:13:33Z2025-04-07T10:13:33Zby Scala Quinn, Lucinda, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5945 SCA<br/>Comida casera : more than 100 vegan recipes, from traditional to modern Mexican dishesent://SD_ILS/0/SD_ILS:7907132025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ramírez, Dora (Writer on cooking), author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5972 RAM<br/>Let's party! : a DIY illustrated guide to 10 fantastic birthday partiesent://SD_ILS/0/SD_ILS:7940872025-04-07T10:13:33Z2025-04-07T10:13:33Zby Iwai, Melissa, author, illustrator.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 793.21 IWA<br/>The ultimate science cookbook for kids : 75+ edible experiments.ent://SD_ILS/0/SD_ILS:7941182025-04-07T10:13:33Z2025-04-07T10:13:33Zby Highlights for Children, Inc., publisher.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5123 ULT<br/>Eat what elephants eat : vegan recipes for a strong body and a gentle spiritent://SD_ILS/0/SD_ILS:7950682025-04-07T10:13:33Z2025-04-07T10:13:33Zby Thompson, Dominick, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.56362 THO<br/>Shred happens : 100+ protein-packed Mediterranean favorites with a low-carb twistent://SD_ILS/0/SD_ILS:7951672025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hashemi, Arash, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5 HAS<br/>Super-Italian : more than 110 indulgent recipes using Italy's healthiest foodsent://SD_ILS/0/SD_ILS:7951792025-04-07T10:13:33Z2025-04-07T10:13:33Zby De Laurentiis, Giada, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5945 DEL<br/>Sweet farm! : cookies, cakes, salads (!), and other delights from my kitchen on a sugar beet farment://SD_ILS/0/SD_ILS:7951802025-04-07T10:13:33Z2025-04-07T10:13:33Zby Yeh, Molly, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.86 YEH<br/>Sweet potato soul vegan vibes : 100 soulful plant-based recipes for healthy everyday mealsent://SD_ILS/0/SD_ILS:7951812025-04-07T10:13:33Z2025-04-07T10:13:33Zby Claiborne, Jenné, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.56362 CLA<br/>Symon's dinners cooking out : 100 recipes that redefine outdoor cookingent://SD_ILS/0/SD_ILS:7951822025-04-07T10:13:33Z2025-04-07T10:13:33Zby Symon, Michael, 1969- author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.578 SYM<br/>Buddha jumps over the wall, : and other curiously named classic Chinese dishesent://SD_ILS/0/SD_ILS:7995052025-04-07T10:13:33Z2025-04-07T10:13:33Zby Compestine, Ying Chang, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5951 COM<br/>Chop chop : cooking the food of Nigeriaent://SD_ILS/0/SD_ILS:8023142025-04-07T10:13:33Z2025-04-07T10:13:33Zby Sokoh, Ozoz, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.59669 SOK<br/>My (half) Latinx kitchen : half recipes, half stories, all Latin Americanent://SD_ILS/0/SD_ILS:8028442025-04-07T10:13:33Z2025-04-07T10:13:33Zby Wright-Ruiz, Kiera, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.598 WRI<br/>One pot one portion : 100 simple recipes just for youent://SD_ILS/0/SD_ILS:8028452025-04-07T10:13:33Z2025-04-07T10:13:33Zby Wilkinson, Eleanor (Social media content creator), author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5611 WIL<br/>Pretty delicious : simple, modern Mediterranean, served with styleent://SD_ILS/0/SD_ILS:8028532025-04-07T10:13:33Z2025-04-07T10:13:33Zby Elkaffas, Alia, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.591822 ELK<br/>We the pizza : slangin' pies + savin' livesent://SD_ILS/0/SD_ILS:8028782025-04-07T10:13:33Z2025-04-07T10:13:33Zby Abdul-Hadi, Muhammad, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.8248 ABD<br/>Bitter & sweet : global flavors from an Iranian-American kitchenent://SD_ILS/0/SD_ILS:8046272025-04-07T10:13:33Z2025-04-07T10:13:33Zby Roustaei, Omid, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5955 ROU<br/>Coastal : 130 recipes from a California road tripent://SD_ILS/0/SD_ILS:8061222025-04-07T10:13:33Z2025-04-07T10:13:33Zby Clark, Scott (Writer on cooking), author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5 CLA<br/>Eat better, sleep better : 75 recipes and a 28-day meal plan that unlock the food-sleep connectionent://SD_ILS/0/SD_ILS:7963872025-04-07T10:13:33Z2025-04-07T10:13:33Zby St-Onge, Marie-Pierre, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.563 STO<br/>The Hebridean baker : the Scottish cookbookent://SD_ILS/0/SD_ILS:7991212025-04-07T10:13:33Z2025-04-07T10:13:33Zby MacLeod, Coinneach, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.59411 MAC<br/>Taste of Home : vintage recipes made easy.ent://SD_ILS/0/SD_ILS:7991502025-04-07T10:13:33Z2025-04-07T10:13:33Zby Taste of Home Books, editor.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5 TAS<br/>Rooza : a journey through Islamic cuisine inspired by Ramadhan and Eident://SD_ILS/0/SD_ILS:8017012025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hussain, Nadiya.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5677 HUS<br/>The fishwife cookbook : delightful tinned fish recipes for every occasionent://SD_ILS/0/SD_ILS:8023312025-04-07T10:13:33Z2025-04-07T10:13:33Zby Millstein, Becca, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.612 MIL<br/>Hot date! : sweet & savory recipes celebrating the date, from party food to everyday feastsent://SD_ILS/0/SD_ILS:8028242025-04-07T10:13:33Z2025-04-07T10:13:33Zby Alkhatib, Rawaan, author, illustrator.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.6462 ALK<br/>Food for sharing : love and spices from an immigrant kitchenent://SD_ILS/0/SD_ILS:8041122025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ismail-Singer, Ashia, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.5954 ISM<br/>The gamer's bar : cocktails and mocktails for an epic game nightent://SD_ILS/0/SD_ILS:8041162025-04-07T10:13:33Z2025-04-07T10:13:33Zby Reeder, Cassandra, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.874 REE<br/>Tiny cocktails : the art of miniature mixologyent://SD_ILS/0/SD_ILS:8041732025-04-07T10:13:33Z2025-04-07T10:13:33Zby Zielin, Tyler, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.874 ZIE<br/>The complete cooking for two cookbook : 700+ recipes for everything you'll ever want to makeent://SD_ILS/0/SD_ILS:2856372025-04-07T10:13:33Z2025-04-07T10:13:33Zby America's Test Kitchen (Firm), issuing body.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5612 COM 2024<br/>Let's bake! : over 100 dessert recipes for gifting & givingent://SD_ILS/0/SD_ILS:6625032025-04-07T10:13:33Z2025-04-07T10:13:33Zby Sweeney, Gail, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 SWE<br/>The Deerholme foraging cookbook : wild ingredients and recipes from the Pacific Northwestent://SD_ILS/0/SD_ILS:2871532025-04-07T10:13:33Z2025-04-07T10:13:33Zby Jones, W. A. (William Allen), 1959- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.6 JON 2024<br/>Minecraft : the crafter's kitchen : an official Minecraft cookbook for young chefs and their familiesent://SD_ILS/0/SD_ILS:7039342025-04-07T10:13:33Z2025-04-07T10:13:33Zby Berne, Emma Carlson, 1979- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5 BER<br/>The mythical cookbook : 10 simple rules for cooking deliciously, eating happily, and living mythicallyent://SD_ILS/0/SD_ILS:7046742025-04-07T10:13:33Z2025-04-07T10:13:33Zby Scherer, Josh, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5973 SCH<br/>Nourish : simple recipes to empower your body & feed your soulent://SD_ILS/0/SD_ILS:7046492025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bündchen, Gisele, 1980- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.563 BUN<br/>The side gardener : recipes & notes from my gardenent://SD_ILS/0/SD_ILS:7046882025-04-07T10:13:33Z2025-04-07T10:13:33Zby Daykin, Rosie, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641 DAY<br/>Plant magic : a celebration of plant-based cooking for everyoneent://SD_ILS/0/SD_ILS:7046652025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nielsen, Desiree, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 NIE<br/>Flavorama : a guide to unlocking the art and science of flavorent://SD_ILS/0/SD_ILS:7077332025-04-07T10:13:33Z2025-04-07T10:13:33Zby Johnson, Arielle, 1990- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 664.5 JOH<br/>Health nut : a feel-good cookbookent://SD_ILS/0/SD_ILS:7077462025-04-07T10:13:33Z2025-04-07T10:13:33Zby Damuck, Jess, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.302 DAM<br/>The Ikaria way : 100 delicious plant-based recipes inspired by my homeland, the Greek island of longevityent://SD_ILS/0/SD_ILS:7077572025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kochilas, Diane, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59495 KOC<br/>Mary Berry's complete cookbook.ent://SD_ILS/0/SD_ILS:7077722025-04-07T10:13:33Z2025-04-07T10:13:33Zby Berry, Mary, 1935- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 BER<br/>Newt : a cookbook for allent://SD_ILS/0/SD_ILS:7077852025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nguyen, Newt, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59597 NGU<br/>The "I love my air fryer" easy recipes book : from pancake muffins to honey balsamic chicken wings, 175 quick and easy recipesent://SD_ILS/0/SD_ILS:7080812025-04-07T10:13:33Z2025-04-07T10:13:33Zby Fields, Robin, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.77 FIE<br/>The authentic Ukrainian kitchen : recipes from a native chefent://SD_ILS/0/SD_ILS:7080872025-04-07T10:13:33Z2025-04-07T10:13:33Zby Klopotenko, Yevhen, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59477 KLO<br/>Bright cooking : recipes for the modern palateent://SD_ILS/0/SD_ILS:7080942025-04-07T10:13:33Z2025-04-07T10:13:33Zby Becerra, Camille, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5637 BEC<br/>Budget family food : delicious money-saving meals for all the familyent://SD_ILS/0/SD_ILS:7080952025-04-07T10:13:33Z2025-04-07T10:13:33Zby Wilson, Rebecca, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.552 WIL<br/>??c bi?t : an extra-special Vietnamese cookbookent://SD_ILS/0/SD_ILS:7081002025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nguyen, Nini, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59597 NGU<br/>Eat like a legend : delicious, super easy recipes to perform at your peakent://SD_ILS/0/SD_ILS:7081012025-04-07T10:13:33Z2025-04-07T10:13:33Zby Churchill, Dan, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.563 CHU<br/>The feel good foodie cookbook : 125 recipes enhanced with Mediterranean flavorsent://SD_ILS/0/SD_ILS:7081042025-04-07T10:13:33Z2025-04-07T10:13:33Zby Jawad, Yumna, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.591822 JAW<br/>French from the marketent://SD_ILS/0/SD_ILS:7081072025-04-07T10:13:33Z2025-04-07T10:13:33Zby Davis, Hillary, 1952- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5944 DAV<br/>Greekish : everyday recipes with Greek rootsent://SD_ILS/0/SD_ILS:7081092025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hayden, Georgina, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59495 HAY<br/>Simply Chinese feasts : tasty recipes for friends and familyent://SD_ILS/0/SD_ILS:7087652025-04-07T10:13:33Z2025-04-07T10:13:33Zby Lee, Suzie (Chef), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5951 LEE<br/>Thoughtful cooking : recipes rooted in the New Southent://SD_ILS/0/SD_ILS:7111122025-04-07T10:13:33Z2025-04-07T10:13:33Zby Dissen, William Stark, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5975 DIS<br/>Taste of Home the new bakeshop classicsent://SD_ILS/0/SD_ILS:7123642025-04-07T10:13:33Z2025-04-07T10:13:33Zby Taste of Home Books, editor.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 TAS<br/>The skinny sweet air fryer cookbook : 75 guilt-free recipes for doughnuts, cakes, pies, and other delicious dessertsent://SD_ILS/0/SD_ILS:7124422025-04-07T10:13:33Z2025-04-07T10:13:33Zby Sanders, Ella, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.77 SAN<br/>The complete beans & grains cookbook : a comprehensive guide with 450+ recipes.ent://SD_ILS/0/SD_ILS:7136382025-04-07T10:13:33Z2025-04-07T10:13:33Zby America's Test Kitchen (Firm), editor.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.6565 COM<br/>The Hebridean baker at home : flavors and folklore from the Scottish Islandsent://SD_ILS/0/SD_ILS:7140472025-04-07T10:13:33Z2025-04-07T10:13:33Zby MacLeod, Coinneach, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59411 MAC<br/>Roots, heart, soul : the story, celebration, and recipes of Afro cuisine in Americaent://SD_ILS/0/SD_ILS:7145552025-04-07T10:13:33Z2025-04-07T10:13:33Zby Richards, Todd (Chef), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.596 RIC<br/>The bread lover's bread machine cookbook : a master baker's 300-plus favorite recipes for perfect-every-time bread--from every kind of machineent://SD_ILS/0/SD_ILS:7187422025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hensperger, Beth, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 HEN<br/>Taste of Home: lazy-day dinners, desserts & more.ent://SD_ILS/0/SD_ILS:7188472025-04-07T10:13:33Z2025-04-07T10:13:33ZPublication Date 2024<br/>Format: Book<br/>Call Number 641.555 TAS<br/>Beyond measure : Pakistani cooking by feel with GoldenGullyent://SD_ILS/0/SD_ILS:7202202025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bhatti, Bilal, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5954 BHA<br/>Big vegan flavor : techniques and 150 recipes to master vegan cookingent://SD_ILS/0/SD_ILS:7202222025-04-07T10:13:33Z2025-04-07T10:13:33Zby Vora, Nisha, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 VOR<br/>The official Bridgerton cookbookent://SD_ILS/0/SD_ILS:7202812025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ysewijn, Regula, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5942 YSE<br/>Food is love : plant-based Indian-inspired recipes to feel joy and connectionent://SD_ILS/0/SD_ILS:7202482025-04-07T10:13:33Z2025-04-07T10:13:33Zby Patel, Palak, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 PAT<br/>Good lookin' cookin' : a year of meals : a lifetime of family, friends, and foodent://SD_ILS/0/SD_ILS:7202542025-04-07T10:13:33Z2025-04-07T10:13:33Zby Parton, Dolly, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 PAR<br/>Feeding toddlers : the complete guide to maintaining nutrition and variety with easy family mealsent://SD_ILS/0/SD_ILS:7231372025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ward, Simone, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5622 WAR<br/>A slow rise : favorite recipes from four decades of baking with heartent://SD_ILS/0/SD_ILS:7231662025-04-07T10:13:33Z2025-04-07T10:13:33Zby Leader, Daniel, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 LEA<br/>Nukazuke : the Japanese art of fermented picklingent://SD_ILS/0/SD_ILS:7028402025-04-07T10:13:33Z2025-04-07T10:13:33Zby Yamada, Nami, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5952 YAM<br/>Better cooking : life-changing skills & recipes to tempt & teachent://SD_ILS/0/SD_ILS:7045702025-04-07T10:13:33Z2025-04-07T10:13:33Zby Zaslavsky, Alice, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 ZAS<br/>Big bites : wholesome, comforting recipes that are big on flavor, nourishment, and funent://SD_ILS/0/SD_ILS:7045712025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ashmore, Kat, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 ASH<br/>Come hungry : salads, meals, and sweets for people who live to eatent://SD_ILS/0/SD_ILS:7045822025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ben-Ishay, Melissa, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 BEN<br/>Cook with confidence : over 100 inspiring recipes to cook and eat togetherent://SD_ILS/0/SD_ILS:7045832025-04-07T10:13:33Z2025-04-07T10:13:33Zby Prescott, Dennis, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 PRE<br/>Good food good mood : 100 nourishing recipes to support mind & body wellnessent://SD_ILS/0/SD_ILS:7046042025-04-07T10:13:33Z2025-04-07T10:13:33Zby Green, Tamara, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.563 GRE<br/>Indulge : delicious and decadent dishes to enjoy and shareent://SD_ILS/0/SD_ILS:7046202025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bertinelli, Valerie, 1960- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 BER<br/>Joyfull : cook effortlessly, eat freely, live radiantlyent://SD_ILS/0/SD_ILS:7046252025-04-07T10:13:33Z2025-04-07T10:13:33Zby Devlukia-Shetty, Radhi, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 DEV<br/>The Noom kitchen : 100 healthy, delicious, flexible recipes for every dayent://SD_ILS/0/SD_ILS:7046462025-04-07T10:13:33Z2025-04-07T10:13:33Zby Sussman, Adeena, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5635 SUS<br/>Savoring : meaningful vegan recipes from across oceansent://SD_ILS/0/SD_ILS:7046812025-04-07T10:13:33Z2025-04-07T10:13:33Zby Banackissa, Murielle, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 BAN<br/>Seriously, so good : simple recipes for a balanced lifeent://SD_ILS/0/SD_ILS:7046852025-04-07T10:13:33Z2025-04-07T10:13:33Zby Stanton, Carissa, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 STA<br/>PlantYou : scrappy cooking : 140+ plant-based zero-waste recipes that are good for you, your wallet, and the planetent://SD_ILS/0/SD_ILS:7046662025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bodrug, Carleigh, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 BOD<br/>Taste of Home: easy everyday cookingent://SD_ILS/0/SD_ILS:7046982025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hagen, Mark, editor.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.555 TAS<br/>Tiffy cooks : 88 easy Asian recipes from my family to yoursent://SD_ILS/0/SD_ILS:7047042025-04-07T10:13:33Z2025-04-07T10:13:33Zby Chen, Tiffy, 1994- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5951249 CHE<br/>Zaytinya : delicious Mediterranean dishes from Greece, Turkey, and Lebanonent://SD_ILS/0/SD_ILS:7047312025-04-07T10:13:33Z2025-04-07T10:13:33Zby Andrés, José, 1969- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.591822 AND<br/>Sesame, soy, spice : 90 Asian-ish vegan and gluten-free recipes to reconnect, root, and restoreent://SD_ILS/0/SD_ILS:7071962025-04-07T10:13:33Z2025-04-07T10:13:33Zby Park, Remy Morimoto, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 PAR<br/>Taste of Home Mediterranean favorites.ent://SD_ILS/0/SD_ILS:7072062025-04-07T10:13:33Z2025-04-07T10:13:33Zby Taste of Home Books, publisher.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.591822 TAS<br/>Taste of home ultimate 5 ingredient cookbook.ent://SD_ILS/0/SD_ILS:7072072025-04-07T10:13:33Z2025-04-07T10:13:33Zby Taste of Home Books, editor.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.555 TAS<br/>Big dip energy : 88 parties in a bowl for snacking, dinner, dessert, and beyond!ent://SD_ILS/0/SD_ILS:7077102025-04-07T10:13:33Z2025-04-07T10:13:33Zby Whitney, Alyse, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.812 WHI<br/>The Jewish holiday table : a world of recipes, traditions & stories to celebrate all year longent://SD_ILS/0/SD_ILS:7081162025-04-07T10:13:33Z2025-04-07T10:13:33Zby Shefi, Naama, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5676 SHE<br/>Mad love : big flavors made to share, from South Asia to the West Indies : a cookbookent://SD_ILS/0/SD_ILS:7081212025-04-07T10:13:33Z2025-04-07T10:13:33Zby Rajkumar, Devan, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.592 RAJ<br/>Misunderstood vegetables : how to fall in love with sunchokes, rutabaga, eggplant, and moreent://SD_ILS/0/SD_ILS:7081232025-04-07T10:13:33Z2025-04-07T10:13:33Zby Selengut, Becky, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.65 SEL<br/>Noodles, rice, and everything spice : a Thai comic book cookbookent://SD_ILS/0/SD_ILS:7091182025-04-07T10:13:33Z2025-04-07T10:13:33Zby Witte, Christina De, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59593 WIT<br/>Imad's Syrian kitchen : a love letter to Damascusent://SD_ILS/0/SD_ILS:7101722025-04-07T10:13:33Z2025-04-07T10:13:33Zby Alarnab, Imad, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.595691 ALA<br/>Middle Eastern delights : 60 delicious one-of-a-kind treats you need to tryent://SD_ILS/0/SD_ILS:7103992025-04-07T10:13:33Z2025-04-07T10:13:33Zby AttarBashi, Lamees, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.860956 ATT<br/>Cook simply, live fully : flexible, flavorful recipes for any moodent://SD_ILS/0/SD_ILS:6928062025-04-07T10:13:33Z2025-04-07T10:13:33Zby Fahr, Yasmin, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.54 FAH<br/>Exquisite Exandria : the official cookbook of Critical Roleent://SD_ILS/0/SD_ILS:6977472025-04-07T10:13:33Z2025-04-07T10:13:33Zby Marsham, Liz, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.3 MAR<br/>Mocktails : the art of mixology : flavorful nonalcoholic cocktail recipes.ent://SD_ILS/0/SD_ILS:7028162025-04-07T10:13:33Z2025-04-07T10:13:33ZPublication Date 2024<br/>Format: Book<br/>Call Number 641.875 ART<br/>The vegetable eater : the new playbook for cooking vegetarianent://SD_ILS/0/SD_ILS:7028252025-04-07T10:13:33Z2025-04-07T10:13:33Zby Mangini, Cara, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 MAN<br/>The book of sandwiches : delicious to the last bite: recipes for every sandwich loverent://SD_ILS/0/SD_ILS:7045722025-04-07T10:13:33Z2025-04-07T10:13:33Zby Skrobar, Jason, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.84 SKR<br/>Cooking in real life : delicious & doable recipes for every dayent://SD_ILS/0/SD_ILS:7045842025-04-07T10:13:33Z2025-04-07T10:13:33Zby Heuck, Lidey, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.555 HEU<br/>Food Gifts : 150+ irresistible recipes for crafting personalized presentsent://SD_ILS/0/SD_ILS:7045992025-04-07T10:13:33Z2025-04-07T10:13:33Zby Scott, Elle Simone, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 SCO<br/>Kitten & the Bear cookbook : recipes for small batch preserves, scones, and sweets from the beloved shopent://SD_ILS/0/SD_ILS:7046262025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kaftal, Sophie, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.852 KAF<br/>The MeatEater outdoor cookbook : wild game recipes for the grill, smoker, campstove, and campfireent://SD_ILS/0/SD_ILS:7046352025-04-07T10:13:33Z2025-04-07T10:13:33Zby Rinella, Steven, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.578 RIN<br/>Milk Street 365 : the all-purpose cookbook for every day of the yearent://SD_ILS/0/SD_ILS:7046382025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kimball, Christopher, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 KIM<br/>Mitji--let's eat! : Mi'kmaq recipes from Sikniktukent://SD_ILS/0/SD_ILS:6922942025-04-07T10:13:33Z2025-04-07T10:13:33Zby Augustine, Margaret, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59297 AUG<br/>Everyday delicious : 30 minute(ish) home-cooked meals made simpleent://SD_ILS/0/SD_ILS:6913592025-04-07T10:13:33Z2025-04-07T10:13:33Zby DiSpirito, Rocco, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 DIS<br/>Thrifty Vegan : 150 Budget-Friendly Recipes That Take Just 15 Minutesent://SD_ILS/0/SD_ILS:6951372025-04-07T10:13:33Z2025-04-07T10:13:33Zby Beskow, Katy.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 BES<br/>Good food, healthy planet : your kitchen companion to simple, practical, sustainable cookingent://SD_ILS/0/SD_ILS:7071642025-04-07T10:13:33Z2025-04-07T10:13:33Zby Chhitwal-Varma, Puneeta, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 CHH<br/>Hot sheet : sweet and savory sheet pan recipes for every day and celebrationsent://SD_ILS/0/SD_ILS:7103922025-04-07T10:13:33Z2025-04-07T10:13:33Zby Massov, Olga, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.82 MAS<br/>Living veganent://SD_ILS/0/SD_ILS:7110692025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nelson, Cadry, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 NEL<br/>Ç'a pas d'l'air, mais c'est santé! Tome 2 : 75 repas décadents et protéinésent://SD_ILS/0/SD_ILS:7121072025-04-07T10:13:33Z2025-04-07T10:13:33Zby Fit Cook, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.563 FIT<br/>L'amour est dans l'air fryer : 75 recettes crousti-fondantes à la Diaz!ent://SD_ILS/0/SD_ILS:7121142025-04-07T10:13:33Z2025-04-07T10:13:33Zby Diaz, Alexandra, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.77 DIA<br/>Italian snacking : sweet and savory recipes for every hour of the dayent://SD_ILS/0/SD_ILS:7124062025-04-07T10:13:33Z2025-04-07T10:13:33Zby Gass, Anna Francese, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5945 FRA<br/>The Davison Orchards cookbook : favourite recipes from the farm and familyent://SD_ILS/0/SD_ILS:7144832025-04-07T10:13:33Z2025-04-07T10:13:33Zby Davison, Rachel, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.597115 DAV<br/>The Krause Berry Farms cookbook : sweet and savoury recipes from the Fraser Valley's famous farm and bakeryent://SD_ILS/0/SD_ILS:7145122025-04-07T10:13:33Z2025-04-07T10:13:33Zby Krause, Sandee, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.647 KRA<br/>Baking vegan bread at home : beautiful everyday and Artisan plant-based breadsent://SD_ILS/0/SD_ILS:7153202025-04-07T10:13:33Z2025-04-07T10:13:33Zby Martin, Shane (Writer on cooking), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 MAR<br/>American grill : a cookbook : 125 recipes for mastering live fireent://SD_ILS/0/SD_ILS:7157002025-04-07T10:13:33Z2025-04-07T10:13:33Zby Florence, Tyler, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5784 FLO<br/>Bismillah, let's eat! : fresh and vibrant recipes from my family to yoursent://SD_ILS/0/SD_ILS:7157072025-04-07T10:13:33Z2025-04-07T10:13:33Zby Allibhai, Zehra, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5954 ALL<br/>The forever dog life : 120+ recipes, longevity tips, and new science for better bowls and healthier homesent://SD_ILS/0/SD_ILS:7157352025-04-07T10:13:33Z2025-04-07T10:13:33Zby Becker, Karen Shaw, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 636.7085 BEC<br/>Heydays at The June Motel : beach town classicsent://SD_ILS/0/SD_ILS:7157462025-04-07T10:13:33Z2025-04-07T10:13:33Zby Laliberté, Freddy, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 LAL<br/>The new Whole30 : the definitive plan to transform your health, habits, and relationship with foodent://SD_ILS/0/SD_ILS:7157762025-04-07T10:13:33Z2025-04-07T10:13:33Zby Urban, Melissa, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.563 URB<br/>Plantifully simple : 100 plant-based recipes and meal plans for health and weight lossent://SD_ILS/0/SD_ILS:7157862025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nelson, Kiki, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5635 NEL<br/>Taste buds : a field guide to cooking and baking with flowersent://SD_ILS/0/SD_ILS:7158032025-04-07T10:13:33Z2025-04-07T10:13:33Zby Fotheringham, Nikki, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.659 FOT<br/>Priya's kitchen adventures : a cookbook for kids : with recipes that you (yes, you!) can makeent://SD_ILS/0/SD_ILS:7159822025-04-07T10:13:33Z2025-04-07T10:13:33Zby Krishna, Priya, 1991- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59 KRI<br/>Kismet : bright, fresh, vegetable-loving recipesent://SD_ILS/0/SD_ILS:7167632025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kramer, Sara, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.591822 KRA<br/>Koreaworld : a cookbookent://SD_ILS/0/SD_ILS:7167642025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hong, Deuki, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59519 HON<br/>Make more with less : foolproof recipes to make your food go frutherent://SD_ILS/0/SD_ILS:7167692025-04-07T10:13:33Z2025-04-07T10:13:33Zby Coles, Kitty, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.552 COL<br/>Mexico in your kitchen : favorite Mexican recipes that celebrate family, community, culture, and traditionent://SD_ILS/0/SD_ILS:7167702025-04-07T10:13:33Z2025-04-07T10:13:33Zby Martínez, Mely, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5972 MAR<br/>Natural cakes : cakes made with unrefined whole & delicious ingredientsent://SD_ILS/0/SD_ILS:7167742025-04-07T10:13:33Z2025-04-07T10:13:33Zby Torrico, Giovanna.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.8653 TOR<br/>Nic?oise : market-inspired cooking from France's sunniest cityent://SD_ILS/0/SD_ILS:7167782025-04-07T10:13:33Z2025-04-07T10:13:33Zby Jackson, Rosa, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5944 JAC<br/>Nosh : plant-forward recipes celebrating modern Jewish cuisineent://SD_ILS/0/SD_ILS:7167802025-04-07T10:13:33Z2025-04-07T10:13:33Zby Siva, Micah, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5676 SIV<br/>The SalviSoul cookbook : Salvadoran recipes & the women who preserve thement://SD_ILS/0/SD_ILS:7167862025-04-07T10:13:33Z2025-04-07T10:13:33Zby Vasquez, Karla Tatiana, 1987- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.597284 VAS<br/>Sam the Cooking Guy and the holy grill : easy & delicious recipes for outdoor grilling & smokingent://SD_ILS/0/SD_ILS:7167872025-04-07T10:13:33Z2025-04-07T10:13:33Zby Zien, Sam, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5784 ZIE<br/>Saucy : 50 recipes for drizzly, dunk-able, go-to sauces to elevate everyday mealsent://SD_ILS/0/SD_ILS:7167882025-04-07T10:13:33Z2025-04-07T10:13:33Zby Boyd, Ashley (Writer on cooking), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.814 BOY<br/>Second helpings : delicious dishes to transform your leftoversent://SD_ILS/0/SD_ILS:7167892025-04-07T10:13:33Z2025-04-07T10:13:33Zby Quinn, Sue (Food writer), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.552 QUI<br/>Stuzzichini : the art of the Italian snackent://SD_ILS/0/SD_ILS:7167952025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ferrari, Stef, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5945 FER<br/>Le sud : recipes from Provence-Alpes-Côte d'azurent://SD_ILS/0/SD_ILS:7167962025-04-07T10:13:33Z2025-04-07T10:13:33Zby Peppler, Rebekah, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5944 PEP<br/>Anything's pastable : 81 inventive pasta recipes for saucy peopleent://SD_ILS/0/SD_ILS:7167372025-04-07T10:13:33Z2025-04-07T10:13:33Zby Pashman, Dan, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.822 PAS<br/>The cocktail parlor : how women brought the cocktail homeent://SD_ILS/0/SD_ILS:7167452025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nice, Nicola, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.874 NIC<br/>Code noir : Afro-Caribbean stories and recipesent://SD_ILS/0/SD_ILS:7167462025-04-07T10:13:33Z2025-04-07T10:13:33Zby Lewis, Lelani, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59729 LEW<br/>Easy wins : 12 flavour hits, 125 delicious recipes, 365 days of good eatingent://SD_ILS/0/SD_ILS:7167512025-04-07T10:13:33Z2025-04-07T10:13:33Zby Jones, Anna (Food writer), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 JON<br/>The food of Southern Thailandent://SD_ILS/0/SD_ILS:7167542025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bush, Austin, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59593 BUS<br/>Forage. Gather. Feast. : 100+ recipes from West Coast forests, shores, & urban spacesent://SD_ILS/0/SD_ILS:7167552025-04-07T10:13:33Z2025-04-07T10:13:33Zby Finn, Maria, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.6 FIN<br/>Gennaro's Verdure : over 80 vibrant Italian vegetable dishesent://SD_ILS/0/SD_ILS:7167572025-04-07T10:13:33Z2025-04-07T10:13:33Zby Contaldo, Gennaro, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5945 CON<br/>Kawaii Café bubble tea : classic, fun, and refreshing boba drinks to make at homeent://SD_ILS/0/SD_ILS:7171802025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kwong, Stacey, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.3372 KWO<br/>Open wide : a cookbook for friendsent://SD_ILS/0/SD_ILS:7180052025-04-07T10:13:33Z2025-04-07T10:13:33Zby Blanco, Benny, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 BLA<br/>Peaceful kitchen : more than 100 cozy plant-based recipes to comfort the body and nourish the soulent://SD_ILS/0/SD_ILS:7180072025-04-07T10:13:33Z2025-04-07T10:13:33Zby Perez, Catherine, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 PER<br/>Taste of Home classic family favorites.ent://SD_ILS/0/SD_ILS:7180182025-04-07T10:13:33Z2025-04-07T10:13:33Zby Taste of Home Books, issuing body.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 TAS<br/>Bourbon land : a spirited love letter to my old Kentucky whiskeyent://SD_ILS/0/SD_ILS:7181682025-04-07T10:13:33Z2025-04-07T10:13:33Zby Lee, Edward, 1972- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 663.52 LEE<br/>The hostess handbook : a modern guide to entertaining with 100 recipes for every occasionent://SD_ILS/0/SD_ILS:7849682025-04-07T10:13:33Z2025-04-07T10:13:33Zby Zizka, Maria, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 642.4 ZIZ<br/>How not to get sick : a cookbook and guide to prevent and reverse insulin resistance, lose weight, and fight chronic diseaseent://SD_ILS/0/SD_ILS:7849712025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bikman, Benjamin, 1977- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56383 BIK<br/>Our South : Black food through my lens : Backcountry, Lowlands, Midlands, Lowcountry, Homelandent://SD_ILS/0/SD_ILS:7849952025-04-07T10:13:33Z2025-04-07T10:13:33Zby Shanti, Ashleigh, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5929607 SHA<br/>The elf on the shelf family cookbook : 50 elftastic recipes, plus playful elf ideas, games, activities, and more!ent://SD_ILS/0/SD_ILS:7851942025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bell, Chanda A., author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number HOLIDAY 641.5686 BEL<br/>Food & other things I love : more than 100 Italian American recipes : from my family to yoursent://SD_ILS/0/SD_ILS:7851992025-04-07T10:13:33Z2025-04-07T10:13:33Zby Manzo, Caroline, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5945 MAN<br/>The unofficial Disney Parks holidays cookbook : from strawberry red velvet whoopie pies to Christmas wreath doughnuts, 100 magical dishes inspired by Disney's holiday celebrations and eventsent://SD_ILS/0/SD_ILS:7852482025-04-07T10:13:33Z2025-04-07T10:13:33Zby Craft, Ashley, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 CRA<br/>Baking in the American South : 200 recipes and their untold storiesent://SD_ILS/0/SD_ILS:7851882025-04-07T10:13:33Z2025-04-07T10:13:33Zby Byrn, Anne, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 BYR<br/>Bayou : feasting through the seasons of a Cajun lifeent://SD_ILS/0/SD_ILS:7851892025-04-07T10:13:33Z2025-04-07T10:13:33Zby Martin, Melissa (Chef), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59763 MAR<br/>The Milk Street cookbook : the definitive guide to the new home cooking, with every recipe from the TV show, 2017-2025ent://SD_ILS/0/SD_ILS:7857772025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kimball, Christopher, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5973 KIM<br/>The new American Heart Association cookbookent://SD_ILS/0/SD_ILS:7857812025-04-07T10:13:33Z2025-04-07T10:13:33Zby American Heart Association, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56311 AME 2024<br/>Taste of home comfort food classics : 250+ heartwarming time-honored dishes and expert tips.ent://SD_ILS/0/SD_ILS:7858052025-04-07T10:13:33Z2025-04-07T10:13:33Zby Taste of Home Books, editor.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 TAS<br/>Taste of Home diabetes cookbook : [228 dietitian-reviewed, family-approved dishes].ent://SD_ILS/0/SD_ILS:7858062025-04-07T10:13:33Z2025-04-07T10:13:33Zby Taste of Home Books.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56314 TAS<br/>Very good bread : the science of dough and the art of making bread at homeent://SD_ILS/0/SD_ILS:7858152025-04-07T10:13:33Z2025-04-07T10:13:33Zby Weller, Melissa, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 WEL<br/>Bodybuilder's meal prep cookbook : 64 make-ahead recipes and 8 macro-friendly meal plansent://SD_ILS/0/SD_ILS:7860352025-04-07T10:13:33Z2025-04-07T10:13:33Zby Stern, Erin, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5638 STE<br/>Chinese enough : homestyle recipes for noodles, dumplings, stir-fries, and moreent://SD_ILS/0/SD_ILS:7860372025-04-07T10:13:33Z2025-04-07T10:13:33Zby Cho, Kristina, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5951 CHO<br/>Girl dinner : 85 snack plates & hassle-free mealsent://SD_ILS/0/SD_ILS:7863392025-04-07T10:13:33Z2025-04-07T10:13:33Zby Diaz-Imlah, Alejandra, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.555 DIA<br/>Hearty : on cooking, eating, and growing food for pleasure and subsistenceent://SD_ILS/0/SD_ILS:7863402025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bennett, Andrea (Author of Canoodlers)<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 394.12 BEN<br/>The Veggie family cookbook : 120 recipes for busy familiesent://SD_ILS/0/SD_ILS:7863762025-04-07T10:13:33Z2025-04-07T10:13:33Zby Thomson, Claire (Chef), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 THO<br/>Look and cook breakfast : a first book of recipes in picturesent://SD_ILS/0/SD_ILS:7876982025-04-07T10:13:33Z2025-04-07T10:13:33Zby Fisher, Valorie, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.52 FIS<br/>Sesame Street let's cook together : with 40 fun, healthy recipes.ent://SD_ILS/0/SD_ILS:7877232025-04-07T10:13:33Z2025-04-07T10:13:33ZPublication Date 2024<br/>Format: Book<br/>Call Number 641.5123 SES<br/>A world of flavor : a celebration of food and recipes from around the globeent://SD_ILS/0/SD_ILS:7877552025-04-07T10:13:33Z2025-04-07T10:13:33Zby Langholtz, Gabrielle, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59 LAN<br/>The skillet : 200+ simpler ways to make just about anything, from perfect meals to breads, desserts, and moreent://SD_ILS/0/SD_ILS:7299562025-04-07T10:13:33Z2025-04-07T10:13:33Zby America's Test Kitchen (Firm)<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.589 SKI<br/>Taste of Home What's for Dinner? : 350+ Recipes That Answer the Age-Old Question Home Cooks Face the Most!.ent://SD_ILS/0/SD_ILS:7299622025-04-07T10:13:33Z2025-04-07T10:13:33ZPublication Date 2024<br/>Format: Book<br/>Call Number 641.555 TAS<br/>Two chefs in the garden : over 150 garden-inspired vegetarian recipesent://SD_ILS/0/SD_ILS:7299652025-04-07T10:13:33Z2025-04-07T10:13:33Zby Crawford, Lynn, 1964- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 CRA<br/>Soups, salads, sandwichesent://SD_ILS/0/SD_ILS:7268012025-04-07T10:13:33Z2025-04-07T10:13:33Zby Matheson, Matty, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.813 MAT<br/>Chuck's home cooking : family-favourite recipes from my kitchen to yoursent://SD_ILS/0/SD_ILS:7267422025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hughes, Chuck, 1976- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 HUG<br/>Eat like a girl : 100+ delicious recipes to balance hormones, boost energy, and burn fatent://SD_ILS/0/SD_ILS:7267542025-04-07T10:13:33Z2025-04-07T10:13:33Zby Pelz, Mindy, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 613.25 PEL<br/>The feel-good meal plan : a fresh take on meal prep with over 100 nourishing recipes to feed your family with easeent://SD_ILS/0/SD_ILS:7267572025-04-07T10:13:33Z2025-04-07T10:13:33Zby Pleskot, Lindsay, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5637 PLE<br/>Nature's candy : timeless and inventive recipes for creating and baking with candied fruitent://SD_ILS/0/SD_ILS:7268132025-04-07T10:13:33Z2025-04-07T10:13:33Zby Wynne, Camilla, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 WYN<br/>Half baked harvest quick & cozyent://SD_ILS/0/SD_ILS:7267712025-04-07T10:13:33Z2025-04-07T10:13:33Zby Gerard, Tieghan, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 GER<br/>Ottolenghi comfortent://SD_ILS/0/SD_ILS:7268212025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ottolenghi, Yotam, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 OTT<br/>The Pasta Queen : the art of Italian cooking : 100+ recipes and storiesent://SD_ILS/0/SD_ILS:7268272025-04-07T10:13:33Z2025-04-07T10:13:33Zby Munno, Nadia Caterina, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5945 MUN<br/>Pastabilities : the ultimate step-by-step pasta cookbookent://SD_ILS/0/SD_ILS:7268282025-04-07T10:13:33Z2025-04-07T10:13:33Zby Eisner, Jeffrey, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.822 EIS<br/>Poppy cooks : the actually delicious slow cooker cookbookent://SD_ILS/0/SD_ILS:7268302025-04-07T10:13:33Z2025-04-07T10:13:33Zby O'Toole, Poppy, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5884 OTO<br/>Salt Hank : a five napkin situationent://SD_ILS/0/SD_ILS:7268432025-04-07T10:13:33Z2025-04-07T10:13:33Zby Laporte, Henry (Social media influencer), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 LAP<br/>Simply Jamieent://SD_ILS/0/SD_ILS:7268482025-04-07T10:13:33Z2025-04-07T10:13:33Zby Oliver, Jamie, 1975- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.555 OLI<br/>Spend with pennies. Everyday comfort : family dinner recipes from fresh to cozyent://SD_ILS/0/SD_ILS:7268512025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nilsson, Holly, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.552 NIL<br/>Stacked : the art of the perfect sandwichent://SD_ILS/0/SD_ILS:7268522025-04-07T10:13:33Z2025-04-07T10:13:33Zby Han, Owen, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.84 HAN<br/>Sun-kissed cooking : vegetables front and centerent://SD_ILS/0/SD_ILS:7268552025-04-07T10:13:33Z2025-04-07T10:13:33Zby Williamson, Brooke, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.65 WIL<br/>Taste of home girls' night in : the ultimate guide to girl dinners, gatherings, food and fun!.ent://SD_ILS/0/SD_ILS:7268572025-04-07T10:13:33Z2025-04-07T10:13:33Zby Taste of Home Books.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.555 TAS<br/>Too easy : all the simple shortcuts you need, for all the delicious food you wantent://SD_ILS/0/SD_ILS:7268632025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hay, Donna, 1971- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.555 HAY<br/>Why I cookent://SD_ILS/0/SD_ILS:7268832025-04-07T10:13:33Z2025-04-07T10:13:33Zby Colicchio, Tom, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 COL<br/>The elder scrolls : the official cookbook : tastes and tales from Tamriel Volume 2ent://SD_ILS/0/SD_ILS:7275542025-04-07T10:13:33Z2025-04-07T10:13:33Zby Gro-Larak, Urzhag, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 GRO<br/>Modern Asian kitchen : essential and easy recipes for ramen, dumplings, dim sum, stir-fries, rice bowls, pho, bibimbaps, and moreent://SD_ILS/0/SD_ILS:7275722025-04-07T10:13:33Z2025-04-07T10:13:33Zby Lieu, Kat, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.595 LIE<br/>Norteña : authentic family recipes from the north of Mexicoent://SD_ILS/0/SD_ILS:7275742025-04-07T10:13:33Z2025-04-07T10:13:33Zby Zazueta, Karla, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5972 ZAZ<br/>Seriously good barbecue cookbook : over 100 of the best recipes in the worldent://SD_ILS/0/SD_ILS:7275832025-04-07T10:13:33Z2025-04-07T10:13:33Zby Baumgartner, Brian, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.76 BAU<br/>Zao fan : breakfast of Chinaent://SD_ILS/0/SD_ILS:7298722025-04-07T10:13:33Z2025-04-07T10:13:33Zby Zee, Michael, author, photographer.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.52 ZEE<br/>Zoë bakes cookies : everything you need to know to make your favorite cookies and barsent://SD_ILS/0/SD_ILS:7298732025-04-07T10:13:33Z2025-04-07T10:13:33Zby François, Zoë, author, photographer.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.8654 FRA<br/>Albert can cook : #howto #cook #viral #recipesent://SD_ILS/0/SD_ILS:7298752025-04-07T10:13:33Z2025-04-07T10:13:33Zby Niazhvinski, Albert, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 NIA<br/>The Ambitious Kitchen cookbook : 125 ridiculously good for you, sometimes indulgent, and absolutely never boring recipes for every meal of the dayent://SD_ILS/0/SD_ILS:7298772025-04-07T10:13:33Z2025-04-07T10:13:33Zby Volz, Monique, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 VOL<br/>America's Test Kitchen 25th anniversary cookbook : 500 recipes that changed the way America cooks.ent://SD_ILS/0/SD_ILS:7298782025-04-07T10:13:33Z2025-04-07T10:13:33Zby America's Test Kitchen (Firm), issuing body.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5973 AME<br/>Found recipes : beloved vintage recipes worth sharingent://SD_ILS/0/SD_ILS:7298822025-04-07T10:13:33Z2025-04-07T10:13:33Zby Crocker, Betty, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 CRO<br/>Bobby Flay : chapter one : iconic recipes and inspirations from a groundbreaking American chefent://SD_ILS/0/SD_ILS:7298862025-04-07T10:13:33Z2025-04-07T10:13:33Zby Flay, Bobby, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5973 FLA<br/>The Chinese way : classic techniques, fresh flavorsent://SD_ILS/0/SD_ILS:7298922025-04-07T10:13:33Z2025-04-07T10:13:33Zby Liu, Betty (Chef) author, photographer.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5951 LIU<br/>A confident cook : recipes for joyous, no-pressure fun in the kitchenent://SD_ILS/0/SD_ILS:7298952025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hall, Tamron.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 HAL<br/>The elements of baking : making any recipe gluten-free, dairy-free, egg-free or veganent://SD_ILS/0/SD_ILS:7299072025-04-07T10:13:33Z2025-04-07T10:13:33Zby Cermelj, Katarina, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5639 CER<br/>The League of Kitchens cookbook : brilliant tips, secret methods & favorite family recipes from around the worldent://SD_ILS/0/SD_ILS:7299312025-04-07T10:13:33Z2025-04-07T10:13:33Zby Gross, Lisa Kyung, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59 GRO<br/>Meals that heal inflammation : embrace healthy living and eliminate pain, one meal at a timeent://SD_ILS/0/SD_ILS:7299352025-04-07T10:13:33Z2025-04-07T10:13:33Zby Daniluk, Julie, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 616.0473 DAN<br/>Mostly homemade : 100 recipes to help you save time and money while eating betterent://SD_ILS/0/SD_ILS:7299382025-04-07T10:13:33Z2025-04-07T10:13:33Zby Johnson, Antoinette.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.552 JOH<br/>Pass the plate : 100 delicious, highly shareable, everyday recipesent://SD_ILS/0/SD_ILS:7299442025-04-07T10:13:33Z2025-04-07T10:13:33Zby Gelen, Carolina, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 GEL<br/>La revolución de la diabetes tipo 2 : recetario y guía completa para el control de la diabetes tipo 2ent://SD_ILS/0/SD_ILS:7878102025-04-07T10:13:33Z2025-04-07T10:13:33Zby Licalzi, Diana, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number SPA 641.56314 LIC<br/>French charcuterie at home : terrines, rillettes, saucisses, & pâtés en croûteent://SD_ILS/0/SD_ILS:7882272025-04-07T10:13:33Z2025-04-07T10:13:33Zby Verot, Gilles, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5944 VER<br/>The seriously good veggie student cookbook : 80 easy recipes to make sure you don't go hungryent://SD_ILS/0/SD_ILS:7882552025-04-07T10:13:33Z2025-04-07T10:13:33Zby Shearman, Sofie, editor.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 SER<br/>Sweet tooth : 100 desserts to save room forent://SD_ILS/0/SD_ILS:7882612025-04-07T10:13:33Z2025-04-07T10:13:33Zby Fennel, Sarah, author, photographer.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.865 FEN<br/>Christmas with Southern Living, 2024 : inspired ideas for holiday cooking and decorating.ent://SD_ILS/0/SD_ILS:7885712025-04-07T10:13:33Z2025-04-07T10:13:33Zby Cobbs, Katherine, editor.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number HOLIDAY 745.59412 CHR<br/>Italian American forever : classic recipes for everything you want to eatent://SD_ILS/0/SD_ILS:7885842025-04-07T10:13:33Z2025-04-07T10:13:33Zby Guarnaschelli, Alex, 1969- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5945 GUA<br/>Life's sweetest moments : simple, stunning recipes and their heartwarming storiesent://SD_ILS/0/SD_ILS:7885882025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ansel, Dominique (Chef), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.865 ANS<br/>Life's too short to stuff a mushroom : really good food without the fussent://SD_ILS/0/SD_ILS:7889622025-04-07T10:13:33Z2025-04-07T10:13:33Zby Leith, Prue, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 LEI<br/>Wild + whole : seasonal recipes for the conscious cookent://SD_ILS/0/SD_ILS:7889682025-04-07T10:13:33Z2025-04-07T10:13:33Zby Prewett, Danielle, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.691 PRE<br/>The modern Navajo kitchen : homestyle recipes that celebrate the flavors and traditions of the Diné = Diné bibee ó'ool'??? bits'????dóó bóhoneed'????go hooghan góne' ádaal'????go daadánígííent://SD_ILS/0/SD_ILS:7889712025-04-07T10:13:33Z2025-04-07T10:13:33Zby Yazzie, Alana, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5929726 YAZ<br/>With love and babka : 50 sweet and savory recipes for everyone's favorite braided breadent://SD_ILS/0/SD_ILS:7890152025-04-07T10:13:33Z2025-04-07T10:13:33Zby Pearlman, Elana, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 PEA<br/>Pan y dulce : the Latin American baking bookent://SD_ILS/0/SD_ILS:7904912025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ford, Bryan, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815098 FOR<br/>Jia chang cai mi jue yi xue jiu huient://SD_ILS/0/SD_ILS:7921192025-04-07T10:13:33Z2025-04-07T10:13:33Zby Sheng huo xin shi yong bian ji bu, compiler.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number CHI 641.5951 SHE<br/>0-1 sui bao bao fu shi ying yang can : rang bao bao bu tiao shi, bu pian shi, zhang de zhuangent://SD_ILS/0/SD_ILS:7921232025-04-07T10:13:33Z2025-04-07T10:13:33Zby Wang, Jing, compiler.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number CHI 641.56222 WAN<br/>Ying yang pei dui jiang kang jia fenent://SD_ILS/0/SD_ILS:7921252025-04-07T10:13:33Z2025-04-07T10:13:33Zby Sheng huo xin shi yong bian ji bu, compiler.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number CHI 641.563 SHE<br/>The Christmas baking cookbook : 'tis the season for 100+ festive treats.ent://SD_ILS/0/SD_ILS:7936542025-04-07T10:13:33Z2025-04-07T10:13:33Zby Cider Mill Press, editor.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number HOLIDAY 641.5686 CHR<br/>Green Christmas : sustainable celebrations that won't cost the Earthent://SD_ILS/0/SD_ILS:7936602025-04-07T10:13:33Z2025-04-07T10:13:33Zby Chillingsworth, Jen, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number HOLIDAY 745.59412 CHI<br/>A Kwanzaa keepsake and cookbook : celebrating the holiday with family, community, and traditionent://SD_ILS/0/SD_ILS:7936672025-04-07T10:13:33Z2025-04-07T10:13:33Zby Harris, Jessica B., author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.568 HAR<br/>Sift : the elements of great bakingent://SD_ILS/0/SD_ILS:7936762025-04-07T10:13:33Z2025-04-07T10:13:33Zby Lamb, Nicola, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 LAM<br/>Smooth life : fun and delicious recipes from the blender and beyond!ent://SD_ILS/0/SD_ILS:7936772025-04-07T10:13:33Z2025-04-07T10:13:33Zby Johnston, Ashley, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.875 JOH<br/>What's for Christmas dinner? : festive meal plans, big-day timings, essential shopping listsent://SD_ILS/0/SD_ILS:7936822025-04-07T10:13:33Z2025-04-07T10:13:33Zby Rossi, Sarah, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number HOLIDAY 641.5686 ROS<br/>Hindi ito cookbook ni Ninong Ryent://SD_ILS/0/SD_ILS:7945972025-04-07T10:13:33Z2025-04-07T10:13:33Zby Ninong Ry, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number TAG 641.59599 NIN<br/>Sandwiches of history : the cookbook : all the best (and most surprising) things people have put between slices of breadent://SD_ILS/0/SD_ILS:7949812025-04-07T10:13:33Z2025-04-07T10:13:33Zby Enderwick, Barry W., author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.84 END<br/>Babette's bread : stories, recipes, and the fundamental techniques of artisan breadent://SD_ILS/0/SD_ILS:7961062025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kourelos, Babette Frances, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 KOU<br/>The world is your dumpling : little parcels, big flavours, 80 gorgeous recipesent://SD_ILS/0/SD_ILS:7991532025-04-07T10:13:33Z2025-04-07T10:13:33Zby Roz, Emily, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.8 ROZ<br/>Dolci! : American baking with an Italian accentent://SD_ILS/0/SD_ILS:7212822025-04-07T10:13:33Z2025-04-07T10:13:33Zby Poliafito, Renato, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 POL<br/>The healthy bones plant-based : nutrition plan and cookbook : how to prepare and combine plant foods to maintain optimal bone density and prevent osteoporosisent://SD_ILS/0/SD_ILS:7212942025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kelly, Laura, 1967- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 KEL<br/>The heart healthy plant-based cookbook : over 100 recipes for lowering blood pressure, reversing heart disease & cardiac recoveryent://SD_ILS/0/SD_ILS:7212952025-04-07T10:13:33Z2025-04-07T10:13:33Zby Pulapaka, Jenneffer, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 PUL<br/>Around our table : wholesome recipes to feed your family & friendsent://SD_ILS/0/SD_ILS:7224662025-04-07T10:13:33Z2025-04-07T10:13:33Zby Forte, Sara.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.302 FOR<br/>Bethlehement://SD_ILS/0/SD_ILS:7228602025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kattan, Fadi, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5956 KAT<br/>Sobremesa : tasty Mexican recipes for every dayent://SD_ILS/0/SD_ILS:7228812025-04-07T10:13:33Z2025-04-07T10:13:33Zby Villasuso, Susana, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5972 VIL<br/>Desi bakesent://SD_ILS/0/SD_ILS:7236312025-04-07T10:13:33Z2025-04-07T10:13:33Zby Vasavada, Hetal, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5954 VAS<br/>Baking for fun : 75 great cookies, cakes, pies & more.ent://SD_ILS/0/SD_ILS:7236372025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hearst Home (Firm), publisher.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 BAK<br/>Jenna Rae Cakes at home : our favourite recipes to enjoy with family and friendsent://SD_ILS/0/SD_ILS:7236452025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kosowan, Ashley, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.8653 KOS<br/>Mediterra : recipes from the islands and shores of the Mediterraneanent://SD_ILS/0/SD_ILS:7236532025-04-07T10:13:33Z2025-04-07T10:13:33Zby Tish, Ben, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.591822 TIS<br/>Zaatari : culinary traditions of the world's largest Syrian refugee campent://SD_ILS/0/SD_ILS:7243862025-04-07T10:13:33Z2025-04-07T10:13:33Zby Fisher, Karen E., 1966- editor, writer of added text.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.595691 ZAT<br/>Cypriana : vibrant recipes inspired by the food of Greece & Cyprusent://SD_ILS/0/SD_ILS:7251642025-04-07T10:13:33Z2025-04-07T10:13:33Zby Michaels, Theo A., author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59495 MIC<br/>Dinner tonight : simple meals full of Mediterranean flavorent://SD_ILS/0/SD_ILS:7251662025-04-07T10:13:33Z2025-04-07T10:13:33Zby Berg, Meliz, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.591822 BER<br/>Encanto : the official cookbookent://SD_ILS/0/SD_ILS:7251702025-04-07T10:13:33Z2025-04-07T10:13:33Zby Illera Martínez, Susana, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.598 ILL<br/>Good vibes baking : bakes to make your soul shine and your taste buds singent://SD_ILS/0/SD_ILS:7251792025-04-07T10:13:33Z2025-04-07T10:13:33Zby Farmhouse, Sandro, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 FAR<br/>Harry Potter afternoon tea magic : official snacks, sips, and sweets inspired by the wizarding worldent://SD_ILS/0/SD_ILS:7251852025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hinke, Veronica, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.53 HIN<br/>Harry Potter and Fantastic Beasts official wizarding world cookbook : magical meals from New York to Hogwarts and beyond!ent://SD_ILS/0/SD_ILS:7251862025-04-07T10:13:33Z2025-04-07T10:13:33Zby Walker Caron, Sarah, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 WAL<br/>Keep it zesty : a celebration of Lebanese flavors & culture from Edy's Grocerent://SD_ILS/0/SD_ILS:7251962025-04-07T10:13:33Z2025-04-07T10:13:33Zby Massih, Edy, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.595692 MAS<br/>Korean made easy : simple recipes to make from morning to midnightent://SD_ILS/0/SD_ILS:7251972025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hong, Seji, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59519 HON<br/>Latin-ish : more than 100 recipes celebrating American Latino cuisinesent://SD_ILS/0/SD_ILS:7251992025-04-07T10:13:33Z2025-04-07T10:13:33Zby Salazar, Marisel, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.598 SAL<br/>Mushroom gastronomyent://SD_ILS/0/SD_ILS:7252072025-04-07T10:13:33Z2025-04-07T10:13:33Zby Towns, Krista, author, photographer.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.658 TOW<br/>Delicious tonightent://SD_ILS/0/SD_ILS:7256892025-04-07T10:13:33Z2025-04-07T10:13:33Zby Maehashi, Nagi, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.555 MAE<br/>Diabetes cookbookent://SD_ILS/0/SD_ILS:7256912025-04-07T10:13:33Z2025-04-07T10:13:33Zby Poole, Simon B., author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56314 POO<br/>The cake bibleent://SD_ILS/0/SD_ILS:7264412025-04-07T10:13:33Z2025-04-07T10:13:33Zby Beranbaum, Rose Levy, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.8653 BER<br/>Let's make bread! : a comic book cookbookent://SD_ILS/0/SD_ILS:7265642025-04-07T10:13:33Z2025-04-07T10:13:33Zby Forkish, Ken, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 FOR<br/>Chefs wanted : more than 40 delicious recipes for curious cooks / Allegra McEvedy ; illustrated by Alice Bowsher.ent://SD_ILS/0/SD_ILS:7284902025-04-07T10:13:33Z2025-04-07T10:13:33Zby McEvedy, Allegra, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5123 MCE<br/>How to cook everything kids : inspiration and recipes for making the food you loveent://SD_ILS/0/SD_ILS:7285092025-04-07T10:13:33Z2025-04-07T10:13:33Zby Bittman, Mark, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5123 BIT<br/>Fermentation for life : 100 easy Japanese inspired recipes using probiotic-rich ingredientsent://SD_ILS/0/SD_ILS:7288562025-04-07T10:13:33Z2025-04-07T10:13:33Zby Enomoto, Misa, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.463 ENO<br/>Japanese style plant-based cooking : amazing vegan recipes from Japan's leading macrobiotic chef and food writerent://SD_ILS/0/SD_ILS:7288702025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kano, Yumiko, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 KAN<br/>New camp cookbook : on the trail : easy-to-pack meals, cocktails, and snacks for your next adventureent://SD_ILS/0/SD_ILS:7288772025-04-07T10:13:33Z2025-04-07T10:13:33Zby Vikre, Emily, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5782 VIK<br/>AfriCali : recipes from my Jikonient://SD_ILS/0/SD_ILS:7292052025-04-07T10:13:33Z2025-04-07T10:13:33Zby Moju, Kiano, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59676 MOJ<br/>What to cook when you don't feel like cookingent://SD_ILS/0/SD_ILS:7292502025-04-07T10:13:33Z2025-04-07T10:13:33Zby Chambers, Caroline, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 CHA<br/>Bake joy : easy and imaginative bakes to bring you happinessent://SD_ILS/0/SD_ILS:7297632025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kim-Joy, 1991- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 KIM<br/>Feasts of good fortune : 75 recipes for a year of Chinese American celebrations, from Lunar New Year to Mid-Autumn Festival and beyondent://SD_ILS/0/SD_ILS:7297892025-04-07T10:13:33Z2025-04-07T10:13:33Zby Chou, Hsiao-Ching, 1972- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5951 CHO<br/>Belly full : exploring Caribbean cuisine through 11 fundamental ingredients and over 100 recipesent://SD_ILS/0/SD_ILS:7297672025-04-07T10:13:33Z2025-04-07T10:13:33Zby Enston, Lesley, 1980- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59729 ENS<br/>Breaking Bao : 88 bakes and snacks from Asia and beyondent://SD_ILS/0/SD_ILS:7297702025-04-07T10:13:33Z2025-04-07T10:13:33Zby Lam, Clarice, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.71 LAM<br/>Good Housekeeping holiday cookies : 100+ fun and festive treatsent://SD_ILS/0/SD_ILS:7297952025-04-07T10:13:33Z2025-04-07T10:13:33Zby Salvatore, Drew, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5686 SAL<br/>The King Arthur Baking Company big book of bread : 125+ recipes for every bakerent://SD_ILS/0/SD_ILS:7298142025-04-07T10:13:33Z2025-04-07T10:13:33Zby King Arthur Baking Company.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 KIN<br/>Open sesame : 45 sweet & savory recipes for tahini & all things sesameent://SD_ILS/0/SD_ILS:7298332025-04-07T10:13:33Z2025-04-07T10:13:33Zby Belle, Rachel, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.656 BEL<br/>Plantas : modern vegan recipes for traditional Mexican cookingent://SD_ILS/0/SD_ILS:7298362025-04-07T10:13:33Z2025-04-07T10:13:33Zby Soto, Alexa, author, illustrator.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 SOT<br/>Taco night : 60+ recipes for date nights, lazy nights and party nights.ent://SD_ILS/0/SD_ILS:7298522025-04-07T10:13:33Z2025-04-07T10:13:33Zby Kaloper, Deborah, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.84 KAL<br/>The ultimate meal planning for one cookbook : 100+ easy, affordable, and low-waste (high-taste!) recipes made just for youent://SD_ILS/0/SD_ILS:7298602025-04-07T10:13:33Z2025-04-07T10:13:33Zby Jaggers, Kelly, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5611 JAG<br/>Wafu cooking : everyday recipes with Japanese styleent://SD_ILS/0/SD_ILS:7298642025-04-07T10:13:33Z2025-04-07T10:13:33Zby Sakai, Sonoko, 1955- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5952 SAK<br/>Whitewater cooks : the food we loveent://SD_ILS/0/SD_ILS:7298672025-04-07T10:13:33Z2025-04-07T10:13:33Zby Adams, Shelley, 1958- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 ADA<br/>The Great British baking show. Comfort bakesent://SD_ILS/0/SD_ILS:7299182025-04-07T10:13:33Z2025-04-07T10:13:33Zby Hollywood, Paul, contributor, author of foreword.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 GRE<br/>Healthy, my way : real food, real flavor, real goodent://SD_ILS/0/SD_ILS:7299212025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nguyen, My, 1980- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5637 NGU<br/>Instant loss quick and easy : 125 recipes that are big on flavor when you're light on timeent://SD_ILS/0/SD_ILS:7299282025-04-07T10:13:33Z2025-04-07T10:13:33Zby Williams, Brittany, 1989- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 WIL<br/>A sweet year : Jewish celebrations and festive recipes for kids and their familiesent://SD_ILS/0/SD_ILS:7301702025-04-07T10:13:33Z2025-04-07T10:13:33Zby Nathan, Joan, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number HOLIDAY 641.5676 NAT<br/>The bean book : 100 recipes for cooking with all kinds of beans, from the Rancho Gordo kitchenent://SD_ILS/0/SD_ILS:7849332025-04-07T10:13:33Z2025-04-07T10:13:33Zby Sando, Steve, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.6565 SAN<br/>Bodega bakes : recipes for sweets and treats inspired by my corner storeent://SD_ILS/0/SD_ILS:7849342025-04-07T10:13:33Z2025-04-07T10:13:33Zby Velez, Paola, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 VEL<br/>The complete cheese pairing cookbookent://SD_ILS/0/SD_ILS:7849422025-04-07T10:13:33Z2025-04-07T10:13:33Zby McGlynn, Morgan, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.37 MCG<br/>My bread : the revolutionary no-work, no-knead methodent://SD_ILS/0/SD_ILS:7852212025-04-07T10:13:33Z2025-04-07T10:13:33Zby Lahey, Jim, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.815 LAH<br/>Sian's kitchen : Caribbean comfort cookingent://SD_ILS/0/SD_ILS:7852372025-04-07T10:13:33Z2025-04-07T10:13:33Zby Anderson, Sian, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59729 AND<br/>The vibrant Hong Kong table : 88 iconic vegan recipes from dim sum to late-night snacksent://SD_ILS/0/SD_ILS:7852512025-04-07T10:13:33Z2025-04-07T10:13:33Zby Wong, Christine, 1968- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 WON<br/>Vegan pantry : 10 staple ingredients, 100 plant-based recipesent://SD_ILS/0/SD_ILS:7858142025-04-07T10:13:33Z2025-04-07T10:13:33Zby Beskow, Katy.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.56362 BES<br/>Sebze : vegetarian recipes from my Turkish kitchenent://SD_ILS/0/SD_ILS:7860622025-04-07T10:13:33Z2025-04-07T10:13:33Zby Warren, Özlem, 1971- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 WAR<br/>The bacon, butter, bourbon & chocolate cookbook : Chef Bruno's favourite ingredientsent://SD_ILS/0/SD_ILS:7863182025-04-07T10:13:33Z2025-04-07T10:13:33Zby Feldeisen, Bruno, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 FEL<br/>Habit : 6 bases, 29 recipes and a new way of cookingent://SD_ILS/0/SD_ILS:7864512025-04-07T10:13:33Z2025-04-07T10:13:33Zby Boulding, Josie, author, photographer.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5639311 BOU<br/>David Atherton's Christmas cookbook for kidsent://SD_ILS/0/SD_ILS:7876472025-04-07T10:13:33Z2025-04-07T10:13:33Zby Atherton, David (Food writer), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number HOLIDAY 641.5686 ATH<br/>Disney Christmas cookbookent://SD_ILS/0/SD_ILS:7876542025-04-07T10:13:33Z2025-04-07T10:13:33Zby Howard, Joy (Food stylist), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number HOLIDAY 641.5686 HOW<br/>Rebel Girls cook : 100+ kid-tested recipes you can make, share, and enjoy!ent://SD_ILS/0/SD_ILS:7877202025-04-07T10:13:33Z2025-04-07T10:13:33Zby Chong, Jennifer, photographer.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5123 REB<br/>Dent sucréeent://SD_ILS/0/SD_ILS:7879762025-04-07T10:13:33Z2025-04-07T10:13:33Zby O'Gleman, Geneviève, 1978- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.86 OGL<br/>